Just coming back to say that we went tonight and had a great meal. The owners were very very friendly, happy to answer questions, and quite knowledgeable. They know their food! It's still BYOB/W, but the liquor license is being processed. We had the branzino, a delicious grilled, white fish from Italy (seriously, the fish was amazing), and fettuccine with prosciutto and radicchio in a cream sauce... also delicious. We're looking forward to going back to try the brunch and will definitely go back for dinner again. Although we didn't possibly think we could eat another bite, we had the homemade ricotta cheesecake for dessert and it was light and delicious with a hint of lemon.
A place like this is a great addition to the neighborhood - I hope you all give it a try so they can stay in business!!